"Wheat grown in Gumi, a taste made in Gumi"… The city leads the way in food sovereignty with "Gumi Wheat Gari."Gumi City, Gyeongbuk Province, is emerging as a new food sovereignty player through the establishment of a wheat valley. In particular, with the systematic implementation of support for the development of products utilizing domestic wheat, commercialization, and the purchase of domestically produced wheat, Gumi is expected to establish itself as a "holy land of domestic wheat."

Gumi City Attacks ASEAN With 'G-FOOD'...Agri-food exports spur from SingaporeGumi City has started to enter the ASEAN market with its regional agri-food co-brand "G-FOOD." Using Singapore, an advanced Southeast Asian country, as a strategic base, it is speeding up the development of overseas markets and strengthening export competitiveness of local agri-food.

Seonsan-eup, Gumi-si, a warm sharing relay in Seonsan-eup, which continues even in the middle of winterOn Wednesday, local businesses warmly shared the food. Bae Hye-min, CEO of TOKKI MEAL, donated 200 tteokbokki meal kits (1.2 million won or 11.5 dollars), and Kim Sang-yeon, CEO of Meal & Mill Bakery, donated 300 cream sweet red bean bread (1.2 million won or 7.6 dollars).

Gumi Agricultural Food Ships KRW 137 Million to Saipan...KRW 80 million is supplied every monthThe G-FOOD of Gumi City, Gyeongsangbuk-do Province, held an export shipment ceremony at its TOKKI MEAL plant in Naego-ri, Seonsan-eup on March 29. Eleven people, including officials from G-FOOD member companies and export companies, attended the event.

Four food companies in Gumi export $1.46 million to Australia and New ZealandAbout $1.46 million (2 billion won) of food from four companies in Gumi, Gyeongsangbuk-do, Orgod, Nangman Research Institute, TOKKI MEAL, and SEONSAN will be exported to Australia and New Zealand.

Gumi Local Food seeks co-prosperity of local farmers with Korean beef and Korean wheatIt will also introduce processed Korean wheat products produced by local farmers, such as ▲ Macaron (ETdang) ▲ Korean wheat tteokbokki (TOKKI MEAL) ▲ Korean wheat flour (spring water farming association).

Seonsan-eup's Warm Sharing Relay Continues Even in the ColdCEO Bae Hye-min of TOKKI MEAL donated 200 tteokbokki meal kits (worth 1.2 million won), and CEO Kim Sang-yeon of Mill & Mill Bakery donated 300 cream sweet red bean bread (worth 1.2 million won).